Why choose the Italian cooking school Cordon Bleu?

Why choose the Italian cooking school Cordon Bleu?

A wide range of specializations, from sweet to savoury dishes, and taught by highly qualified teachers.

Whether long or based on one single workshop, no prior knowledge is required for these courses.

They are open to those new to the cooking experience as well as those who want to improve their skills or add new and innovative recipes to traditional ones.

The Italian cooking school Cordon Bleu has a network of professional chef teachers dedicated to providing the highest level of culinary instruction, and taking participants on a memorable taste experience, in a warm and friendly atmosphere.

These courses can be taught in English and French.

Who is the course for?

These courses are ideal for food enthusiasts, for chefs, foreigners and whoever wants to feel more confident in specific cooking areas.

For the love of the cooking arts

Amateur courses are aimed at those who love cooking and wish to improve their skills in the preparation of traditional Italian dishes: fresh pasta, first course dishes (pasta, risotto, soups), second course dishes (meat and fish), yeast doughs, ice-cream, as well as ethnic cuisine and pastry arts.

The courses are a fun and constructive introduction to the culinary world, and a first step towards a potential future profession.

They are great for those that already have a basic self taught level of competence in the home kitchen, for foreigners and for cooks wishing to enhance a specific area.

All of this thanks to a professional and hospitable staff of ourItalian cooking schoollocated in the unique and attractive location of Palazzo Panciatichi Ximenes.

Amateur Courses

Some of our school's amateur cooking classes
Start
End
Course
Course Type
Duration
Lang
On request
In the kitchen with love
Amateur Courses
Amateur Courses
Lang:
Visualizza dettagli del corso
On request
Incentives
Amateur Courses
Amateur Courses
Lang:
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On request
Aroma Italia
Amateur Courses
One lesson
Amateur Courses
Lang:
Visualizza dettagli del corso
November 14th
March 19th
Pastry School
Amateur Courses
4 chapters - 12 lessons
Amateur Courses
Lang:
Visualizza dettagli del corso
11th December
20th December
Winter Labs 2023
Summer&Winter Labs
1,5 weeks
Summer&Winter Labs
Lang:
Visualizza dettagli del corso
January 23rd
February 6th
Pastry School Pastry School - Chapter 2
Amateur Courses
3 lessons
Amateur Courses
Lang:
Visualizza dettagli del corso
January 31st
April 17th
Advanced Cooking 2024
Amateur Courses
12 lessons
Amateur Courses
Lang:
Visualizza dettagli del corso
January 31st
February 14th
Advanced Cooking 2024 Advanced Cooking Chapter 1 - To start
Amateur Courses
3 lessons
Amateur Courses
Lang:
Visualizza dettagli del corso
February 13th
February 27th
Pastry School Pastry School - Chapter 3
Amateur Courses
3 lessons
Amateur Courses
Lang:
Visualizza dettagli del corso
February 15h
April 18th
Basic Cooking 2024 - Afternoon
Amateur Courses
10 lessons
Amateur Courses
Lang:
Visualizza dettagli del corso
February 15th
Basic Cooking 2024 - Afternoon The basics
Amateur Courses
3 hours
Amateur Courses
Lang:
Visualizza dettagli del corso
February 15th
April 18th
Basic Cooking 2024 - Evening
Amateur Courses
10 lessons
Amateur Courses
Lang:
Visualizza dettagli del corso
February 15th
Basic Cooking 2024 - Evening The basics
Amateur Courses
3 hours
Amateur Courses
Lang:
Visualizza dettagli del corso
February 21st
March 6th
Advanced Cooking 2024 Advanced Cooking Chapter 2 - Sharing
Amateur Courses
3 lessons
Amateur Courses
Lang:
Visualizza dettagli del corso
February 21st
February 21st
Pizza&Torta
Amateur Courses
3 hours
Amateur Courses
Lang:
Visualizza dettagli del corso
February 22nd
Basic Cooking 2024 - Afternoon The sauces
Amateur Courses
3 hours
Amateur Courses
Lang:
Visualizza dettagli del corso
February 22nd
Basic Cooking 2024 - Evening The sauces
Amateur Courses
3 hours
Amateur Courses
Lang:
Visualizza dettagli del corso
February 29th
Basic Cooking 2024 - Afternoon The vegetables
Amateur Courses
3 hours
Amateur Courses
Lang:
Visualizza dettagli del corso
February 29th
Basic Cooking 2024 - Evening The vegetables
Amateur Courses
3 hours
Amateur Courses
Lang:
Visualizza dettagli del corso
March 5th
March 19th
Pastry School Pastry School - Chapter 4
Amateur Courses
3 lessons
Amateur Courses
Lang:
Visualizza dettagli del corso

Aroma Italia Labs

Aroma Italia Labs - Mastering the Art of Italian Cooking
Start September 1st
The professional cooking course: 15 lessons + 5 activities to discover menus and milestones of Italian cuisine
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