Course ID: #611 - Advanced Professional Course in Italian Cooking

Fish in Haute Cuisine

Chapter of the Advanced Professional Course in Italian Cooking
Dates
February 28th 2022
March 4th 2022
Length
1 week
Time
Morning / afternoon - Subject to variation
Price
650€

A week of lessons dedicated to cooking fish

Individual Lessons

You can follow our COOKINGCOACH and explore a topic of Italian cuisine and pastry at your choice.
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