Course ID: #608 - Advanced Professional Course in Italian Cooking

Desserts

Chapter of the Advanced Professional Course in Italian Cooking
Dates
March 21st 2022
March 25th 2022
Length
1 week
Time
9am-1pm
Price
600€
To create the ideal end to a perfect meal. Five lessons that include the preparation of ice creams and sorbets

Individual Lessons

You can follow our COOKINGCOACH and explore a topic of Italian cuisine and pastry at your choice.
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