Course ID: #633 - Summer Labs

Potatoes

LAB 1 - Laboratories in English
Teacher: Tommaso Bartoloni
Dates
June 21st
Length
4 hours
Time
9am-1pm
Price
130€
Fried, roasted, sautéed, gnocchi, minced, moist
Fried potatoes, roasted potatoes, potatoes with tomatoes, mashed potatoes

Contact the school for more information

Individual Lessons

You can follow our COOKINGCOACH and explore a topic of Italian cuisine and pastry at your choice.
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