Course ID: #720 - Summer Labs 2022

The kitchen and the appliances

Summer Labs - Laboratories in English
Teacher: Tommaso Bartoloni
Dates
June 13rd
Length
4 hours
Time
9 AM - 1PM
Price
130€
Presentation of the kitchen and the appliances, taking care of knives and cookware.
Bones stock, soffritto, maturated onion, clarified butter, ragout (Bolognoise, Tuscan, Neapolitan) 


Contact the school for more information

Summer Labs

The summer cooking workshops in English designed to discover and learn the basics of Italian cuisine.

Pastry Labs

A summer pastry course in English to discover and learn the basics of Italian pastry making.
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