Course ID: #817 - ... seasonal ...

Fig - Che fico!

non solo bello ma buono, dolce e versatile!
Teacher: Cristina Blasi - Tommaso Bartoloni
Dates
September 22nd
Length
1 lesson
Time
7-10pm
Price
110€
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The lesson starts with a box, the same one that the students will take home at the end of the lesson.
Once all the secrets and techniques for preparing the ingredients have been revealed, the students will cook the dishes under the guidance of the teacher.

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Summer Labs

The summer cooking workshops in English designed to discover and learn the basics of Italian cuisine.

Pastry Labs

A summer pastry course in English to discover and learn the basics of Italian pastry making.
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