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Course ID: #518 -

Individual lesson: A culinary journey from Italy to Australia

Talking food - improve your English speaking skills through fascinating topics: cooking, the culture and history of food, ethnic food, street food.
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Dates
On request
Length
1 hour
Time
Price
60€

A culinary journey from Italy to Australia
 

It is possibile to reserve a lessons (online) with our teacher:
Lucia Buccheri

 

Do not hesitate to contact our secretary in order to know everything about the online lessons and the topics offered. For any information or details: 0039 055 2345468 or info@cordonbleu-it.com
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Academic Courses Approved by:
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Authorized by The Cordon Bleu School of Culinary Arts (LLC) Rome
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The Cordon Bleu School of Culinary Arts is a member of the AICI (Association of Teachers of Italian Cuisine)
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The Cordon Bleu School of Culinary Arts cooperates with:
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Individual Lessons

You can follow our COOKINGCOACH and explore a topic of Italian cuisine and pastry at your choice.
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