Scuola di Alta Cucina Cordon Bleu
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English
Italian
Course ID:
#80
-
Incentives
Available in Italian, English and French
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Dates
On request
Length
Time
Price
€
Scuola D'Arte Culinaria Cordon Bleu
Via Giusti 7
Firenze
,
FI
50121
The following is an example of the many cooking programmes the school can offer:
An historical menu
The cooking class starts with coffee or tea and biscuits, followed by an historic presentation of the chosen dishes. As it is hands-on, all participants have the opportunity to be actively involved in the food preparation. In addition, there will be a brief presentation and tasting of the paired wines. At the end of the cooking class the participants will enjoy a sit-down feast of the prepared dishes served by the school staff dressed in period costumes while listening to music typical of the period.
Academic Courses Approved by:
The Cordon Bleu School of Culinary Arts cooperates with:
Summer Labs
The summer cooking workshops in English designed to discover and learn the basics of Italian cuisine.
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Summer Labs
The summer cooking workshops in English designed to discover and learn the basics of Italian cuisine.
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Pastry Labs
A summer pastry course in English to discover and learn the basics of Italian pastry making.
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