Course ID: #711 - Advanced Cooking - New!

The new trends

Teacher: Guido Mori
Dates
16th March
Length
3 hours
Time
from 7 PM to 10 PM
Price
110€

Home made sou vide cooking for special textures and well pre organized dinner parties


Contact our offices for registration

Summer Labs

The summer cooking workshops in English designed to discover and learn the basics of Italian cuisine.

Pastry Labs

A summer pastry course in English to discover and learn the basics of Italian pastry making.
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