Course calendar

See the list of all courses, filter them by month, for active or bookable courses and print the list as a reminder if you need it
Start
End
Course
Course Type
Duration
Lang
On request
In the kitchen with love
Amateur Courses
Amateur Courses
Lang:
Visualizza dettagli del corso
On request
Incentives
Amateur Courses
Amateur Courses
Lang:
Visualizza dettagli del corso
On request
Aroma Italia
Amateur Courses
5 lessons
Amateur Courses
Lang:
Visualizza dettagli del corso
October 2021
Diploma in Higher Education in Culinary Arts and Science 2021
Academic Courses
2 years
Academic Courses
Lang:
Visualizza dettagli del corso
October 2021
Master in Culinary Arts and Science 2021
Academic Courses
2 years
Academic Courses
Lang:
Visualizza dettagli del corso
October 2021
Three-year European Bachelor’s degree in Italian Culinary Arts 2021
Bachelor
3 years
Bachelor
Lang:
Visualizza dettagli del corso
November 2021
Three-year European Bachelor’s degree in Italian Culinary Arts 2021 - English edition
Bachelor
3 years
Bachelor
Lang:
Visualizza dettagli del corso
In progress
Three-year European Bachelor’s degree in Italian Culinary Arts 2020 - English edition
Bachelor
3 years
Bachelor
Lang:
Visualizza dettagli del corso
June 10th
July 1st
A  course of study on leavened products: Bread and Pizza
Amateur Courses
3 lessons
Amateur Courses
Lang:
Visualizza dettagli del corso
14th June
23rd July
Summer Labs
Summer Courses
6 weeks
Summer Courses
Lang:
Visualizza dettagli del corso
June 21st
Summer Labs Potatoes
Amateur Courses
4 hours
Amateur Courses
Lang:
Visualizza dettagli del corso
June 21st
Summer Labs Tomatoes
Amateur Courses
4 hours
Amateur Courses
Lang:
Visualizza dettagli del corso
June 22nd
Summer Labs Eggs
Amateur Courses
4 hours
Amateur Courses
Lang:
Visualizza dettagli del corso
June 23rd
Summer Labs Cereals
Amateur Courses
4 hours
Amateur Courses
Lang:
Visualizza dettagli del corso
June 23rd
Summer Labs Rice
Amateur Courses
4 hours
Amateur Courses
Lang:
Visualizza dettagli del corso
June 25th
Summer Labs Chicken
Amateur Courses
4 hours
Amateur Courses
Lang:
Visualizza dettagli del corso
June 28th
Summer Labs Beef and Veal
Amateur Courses
4 hours
Amateur Courses
Lang:
Visualizza dettagli del corso
June 29th
Summer Labs Pork and Rabbit
Amateur Courses
4 hours
Amateur Courses
Lang:
Visualizza dettagli del corso
June 30th
Summer Labs Shellfish and Molluscs
Amateur Courses
4 hours
Amateur Courses
Lang:
Visualizza dettagli del corso
July 1st
Summer Labs Fish
Amateur Courses
4 hours
Amateur Courses
Lang:
Visualizza dettagli del corso
July 2nd
Summer Labs Exam
Amateur Courses
4 hours
Amateur Courses
Lang:
Visualizza dettagli del corso
July 2021
Summer Course
Summer Courses
4 weeks
Summer Courses
Lang:
Visualizza dettagli del corso
July 5th
Summer Labs Fowl and courtyard animals
Amateur Courses
4 hours
Amateur Courses
Lang:
Visualizza dettagli del corso
July 6th
Summer Labs Egg pasta
Amateur Courses
4 hours
Amateur Courses
Lang:
Visualizza dettagli del corso
July 7th
Summer Labs Stuffed pasta
Amateur Courses
4 hours
Amateur Courses
Lang:
Visualizza dettagli del corso
July 8th
Summer Labs Durum wheat fresh pasta
Amateur Courses
4 hours
Amateur Courses
Lang:
Visualizza dettagli del corso
July 9th
Summer Labs Pasta exceptions
Amateur Courses
4 hours
Amateur Courses
Lang:
Visualizza dettagli del corso
July 12th
Summer Labs Dry Pasta
Amateur Courses
4 hours
Amateur Courses
Lang:
Visualizza dettagli del corso
July 13th
Summer Labs Gnocchi and Gnudi
Amateur Courses
4 hours
Amateur Courses
Lang:
Visualizza dettagli del corso
July 14th
Summer Labs Offals, boiled meats and sauces
Amateur Courses
4 hours
Amateur Courses
Lang:
Visualizza dettagli del corso
July 15th
Summer Labs Summer vegetable dishes
Amateur Courses
4 hours
Amateur Courses
Lang:
Visualizza dettagli del corso
July 16th
Summer Labs Bread
Amateur Courses
4 hours
Amateur Courses
Lang:
Visualizza dettagli del corso
July 19th
Summer Labs Pizza and Focaccia
Amateur Courses
4 hours
Amateur Courses
Lang:
Visualizza dettagli del corso
July 20th
Summer Labs Savoury pies
Amateur Courses
4 hours
Amateur Courses
Lang:
Visualizza dettagli del corso
July 21st
Summer Labs Spoon desserts
Amateur Courses
4 hours
Amateur Courses
Lang:
Visualizza dettagli del corso
July 22nd
Summer Labs Baked desserts
Amateur Courses
4 hours
Amateur Courses
Lang:
Visualizza dettagli del corso
July 23rd
Summer Labs Exam
Amateur Courses
4 hours
Amateur Courses
Lang:
Visualizza dettagli del corso
August 30th
September 24th
The Art of Pasta Making
Professional Programmes
4 weeks
Professional Programmes
Lang:
Visualizza dettagli del corso
September 8th
December 23rd
Course for Cordon Bleu Cook
Professional Programmes
15 weeks
Professional Programmes
Lang:
Visualizza dettagli del corso
23 settembre
Fra' Cipolla, Aglio e Porro
Amateur Courses
1 lezione
Amateur Courses
Lang:
Visualizza dettagli del corso
September 27th
January 15th
Professional Programme on Pastry Cooking
Professional Programmes
15 weeks
Professional Programmes
Lang:
Visualizza dettagli del corso
September 29th
December 1st
Basic Cooking Course
Amateur Courses
10 lessons
Amateur Courses
Lang:
Visualizza dettagli del corso
September 29th
Basic Cooking Course The basics
Amateur Courses
3 hours afternoon
Amateur Courses
Lang:
Visualizza dettagli del corso
September 29th1 dicembre
December 1st
Basic Cooking Course - Evening
Amateur Courses
10 lessons
Amateur Courses
Lang:
Visualizza dettagli del corso
September 29th
Basic Cooking Course - Evening The basics
Amateur Courses
3 hours evening
Amateur Courses
Lang:
Visualizza dettagli del corso
In progress
Diploma in Higher Education in Culinary Arts and Science 2020
Academic Courses
2 anni
Academic Courses
Lang:
Visualizza dettagli del corso
October 6th
Basic Cooking Course The sauces
Amateur Courses
3 hours afternoon
Amateur Courses
Lang:
Visualizza dettagli del corso
October 6th
Basic Cooking Course - Evening The sauces
Amateur Courses
3 hours evening
Amateur Courses
Lang:
Visualizza dettagli del corso
October 13th
Basic Cooking Course The vegetables
Amateur Courses
3 hours afternoon
Amateur Courses
Lang:
Visualizza dettagli del corso
October 13th
Basic Cooking Course - Evening The vegetables
Amateur Courses
3 hours evening
Amateur Courses
Lang:
Visualizza dettagli del corso
October 20th
Basic Cooking Course Cooking methods
Amateur Courses
3 hours afternoon
Amateur Courses
Lang:
Visualizza dettagli del corso
October 20th
Basic Cooking Course - Evening Cooking methods
Amateur Courses
3 hours evening
Amateur Courses
Lang:
Visualizza dettagli del corso
October 27th
Basic Cooking Course Fish and sea food
Amateur Courses
3 hours afternoon
Amateur Courses
Lang:
Visualizza dettagli del corso
October 27th
Basic Cooking Course - Evening Fish and sea food
Amateur Courses
3 hours evening
Amateur Courses
Lang:
Visualizza dettagli del corso
November 3rd
Basic Cooking Course Meat
Amateur Courses
3 hours afternoon
Amateur Courses
Lang:
Visualizza dettagli del corso
November 3rd
Basic Cooking Course - Evening Meat
Amateur Courses
3 hours evening
Amateur Courses
Lang:
Visualizza dettagli del corso
November 10th
Basic Cooking Course Soups, first courses and risotti
Amateur Courses
3 hours afternoon
Amateur Courses
Lang:
Visualizza dettagli del corso
November 10th
Basic Cooking Course - Evening Soups, first courses and risotti
Amateur Courses
3 hours evening
Amateur Courses
Lang:
Visualizza dettagli del corso
11 novembre
17 marzo
A scuola di Pasticceria
Amateur Courses
4 capitoli - 12 lezioni
Amateur Courses
Lang:
Visualizza dettagli del corso
11 novembre
25 novembre
A scuola di Pasticceria A scuola di Pasticceria - Capitolo 1
Amateur Courses
3 lezioni
Amateur Courses
Lang:
Visualizza dettagli del corso
November 17th
Basic Cooking Course The best frying
Amateur Courses
3 hours afternoon
Amateur Courses
Lang:
Visualizza dettagli del corso
November 17th
Basic Cooking Course - Evening The best frying
Amateur Courses
3 hours evening
Amateur Courses
Lang:
Visualizza dettagli del corso
November 22th
December 7th
In-the-Oven
Professional Programmes
3 weeks
Professional Programmes
Lang:
Visualizza dettagli del corso
November 24th
Basic Cooking Course Home made Pasta
Amateur Courses
3 hours afternoon
Amateur Courses
Lang:
Visualizza dettagli del corso
November 24th
Basic Cooking Course - Evening Home made Pasta
Amateur Courses
3 hours evening
Amateur Courses
Lang:
Visualizza dettagli del corso
December 1st
Basic Cooking Course Desserts
Amateur Courses
3 hours afternoon
Amateur Courses
Lang:
Visualizza dettagli del corso
December 1st
Basic Cooking Course - Evening Desserts
Amateur Courses
3 hours evening
Amateur Courses
Lang:
Visualizza dettagli del corso
20 gennaio
3 febbraio
A scuola di Pasticceria A scuola di Pasticceria - Capitolo 2
Amateur Courses
3 lezioni
Amateur Courses
Lang:
Visualizza dettagli del corso
10 febbraio
24 febbraio
A scuola di Pasticceria A scuola di Pasticceria - Capitolo 3
Amateur Courses
3 lezioni
Amateur Courses
Lang:
Visualizza dettagli del corso
February 14th
April 23rd 2022
Advanced Professional Course in Italian Cooking
Professional Programmes
10 weeks
Professional Programmes
Lang:
Visualizza dettagli del corso
February 14th 2022
February 25th 2022
Advanced Professional Course in Italian Cooking Haute Cuisine
Professional Classes
2 weeks
Professional Classes
Lang:
Visualizza dettagli del corso
February 28th 2022
March 4th 2022
Advanced Professional Course in Italian Cooking Fish in Haute Cuisine
Professional Classes
1 week
Professional Classes
Lang:
Visualizza dettagli del corso
3 marzo
17 marzo
A scuola di Pasticceria A scuola di Pasticceria - Capitolo 4
Amateur Courses
3 lezioni
Amateur Courses
Lang:
Visualizza dettagli del corso
March 7th 2022
March 11th 2022
Advanced Professional Course in Italian Cooking Cooking Technologies and Techniques
Professional Classes
1 week
Professional Classes
Lang:
Visualizza dettagli del corso
March 14th 2022
March 18th 2022
Advanced Professional Course in Italian Cooking Cooking and Nutrition
Professional Classes
1 week
Professional Classes
Lang:
Visualizza dettagli del corso
March 21st 2022
March 25th 2022
Advanced Professional Course in Italian Cooking Desserts
Professional Classes
1 week
Professional Classes
Lang:
Visualizza dettagli del corso
In progress
Master in Culinary Arts and Science 2020
Academic Courses
2 years
Academic Courses
Lang:
Visualizza dettagli del corso
In progress
Three-year European Bachelor’s degree in Italian Culinary Arts 2020
Bachelor
3 years
Bachelor
Lang:
Visualizza dettagli del corso
On request
From market to kitchen
Amateur Courses
Amateur Courses
Lang:
Visualizza dettagli del corso
On request
Italian Kasher Cuisine
Amateur Courses
3 lessons
Amateur Courses
Lang:
Visualizza dettagli del corso

Sign-up to the Cordon Bleu Newsletter

New courses, events and free recipes for you​
Don't worry, we don't spam and your data will be safe
Sign-up now

All-time classics

Available upor request

Course
Course Type
Duration
Lang
Basic Cooking The basics
Amateur Courses
3 hours afternoon

Description of the cooking tools and their use, introduction to the fundamentals of the classic sauces, rules to organize a menu, first course dishes, chopping vegetables, "mirepoix", "battuto & soffritto", clarified butter, meat stock, elements of foods preserving.

Cooking part: Traditional meat sauce (Bolognese), Crepes, Bechamel sauce, Red radicchio pie, Cheese souffle, Brown Sauce, Clarified Butter, Brased onions.

Price: 100€
Basic Cooking Desserts
Amateur Courses
3 hours afternoon
Classification of the different dessert and spoon dessert to finish a classic menu, main ingredients, uova, caramel, gelatin and other thickeners, chocolate, hygenic rules, flambé.

Cooking part: Crepes Souzette, Chocolate Mousse, Creme Brulee, Yogurt Bavarian Cream with Strawberry Compote, Souffle al Grand Marnier.
Price: 100€
Basic Cooking - Evening Cooking methods
Amateur Courses
3 hours evening
In salt crust, Poaching, Broiling, Sauteing, Pot roasting, Roasting 

Stewing, Steaming, En-papillotte, Smoking, Marinating, Maillard Reaction, Browining, Searing, Tieing the chicken, Boning the chicken.

Cooking part: Chicken in salt crust, Poached eggs, Meat or fish in sicilian style, Roasted mackarel, Veal with orange sauce, Fish en papillotte, Steamed mussles with poaced eggs, Smoked shrimps.

Price: 100€
Individual lessons - online -
Amateur Courses
1 hour
.It is possibile to reserve both amateur and professional cooking lessons (online) with our teachers:
Francesco Beatini
Gabriele Cini
Simonetta Capotondo
Gabriella Mari
Duccio Pistolesi
Barbara Zattoni
 
You can follow our COOKINGCOACH and explore a topic of Italian cuisine and pastry at your choice

Do not hesitate to contact our secretary in order to know everything about the online lessons and the topics offered. For any information or details: 0039 055 2345468 or info@cordonbleu-it.com

Here are a few lessons with:
 
Gabriele Cini
- New methods for the food production from the scientific research
- Course on the selection creteria of flour and yeast
- The classic Tiramisù with home made pasteurized egg
- The authentic Pizza from the origins to nowadays recipe
- The "Gelato" in the Florentine Reaissance
 
Gabriella Mari
- Pumkin pizza
- Asparagus and burrata risotto 
- Spaghetti with Tuna fish souce
- Cod fish stew with leeks
- Gnocchi pasta with peppers and sausage (vegan)
- Chicken with onion and sweet pepper
 
Duccio Pistolesi
- Home made pizza in 45 minutes
- Mum, I've made Gnocchi!
- Vegetartian Aperitif
- No waste meal.Let's make a dish with what you have in YOUR refrigerator
- Pici pasta, Tuscan thick spaghetti, with sweet garlic sauce
- A seasonal semifreddo dessert
Price: 60€
Pandoro & Panettone
Professional Classes
2 lessons
Two lessons of  the Professional Programme on Pastry Cooking opened for few extra students.
The second lesson will be held in the afternoon unti 6pm
Contact the school for enrollment
Price: 250€
Aroma Italia Bread & Italian Focaccia
Amateur Courses
3 hours

The lesson is focused on the preparation of:
Focaccia from Apulia, Focaccia from Recco, Ciabatta bread, Bread from Apulia
 
Price: € 90€

Individual Lessons

You can follow our COOKINGCOACH and explore a topic of Italian cuisine and pastry at your choice.
X