Scuola di Alta Cucina Cordon Bleu
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Course Type
Duration
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In progress
Three-year European Bachelor’s degree in Italian Culinary Arts 2018
Academic Courses
3 years
Academic Courses
Lang:
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Sep/October
Haccp
Professional Programmes
3 lessons
Professional Programmes
Lang:
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June 18th
Aroma Italia
Pasta Sauces
Amateur Courses
3 hours
Amateur Courses
Lang:
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June 19th
Aroma Italia
Homemade Pasta
Amateur Courses
3 hours
Amateur Courses
Lang:
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June 20th
Aroma Italia
Pizza and Focacce
Amateur Courses
1 lesson
Amateur Courses
Lang:
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June 25th
Aroma Italia
Pizza & Pasta
Amateur Courses
1 lesson
Amateur Courses
Lang:
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June 26th
Aroma Italia
Italian Street Food
Amateur Courses
1 lesson
Amateur Courses
Lang:
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June 27th
Aroma Italia
Italian Desserts
Amateur Courses
3 hours
Amateur Courses
Lang:
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July 2nd
Aroma Italia
Tuscan Cuisine
Amateur Courses
3 hours
Amateur Courses
Lang:
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July 3rd
Aroma Italia
Fish
Amateur Courses
3 hours
Amateur Courses
Lang:
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July 4th
Aroma Italia
Lasagne and Cannelloni
Amateur Courses
3 hours
Amateur Courses
Lang:
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July 10th
Aroma Italia
A Vegetarian Menu
Amateur Courses
3 hours
Amateur Courses
Lang:
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July 11th
Aroma Italia
Gnocchi & Risotti
Amateur Courses
3 hours
Amateur Courses
Lang:
Visualizza dettagli del corso
July 16th
Aroma Italia
Pizza & Pasta
Amateur Courses
1 lezione
Amateur Courses
Lang:
Visualizza dettagli del corso
July 17th
Aroma Italia
Tuscan Cooking II
Amateur Courses
3 hours
Amateur Courses
Lang:
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July 18th
Aroma Italia
Italian Summer Desserts
Amateur Courses
3 hours
Amateur Courses
Lang:
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September 9th
December 15th
Course for Cordon Bleu Cook
Professional Programmes
14 weeks
Professional Programmes
Lang:
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September 23th
Professional Programme on Pastry Cooking
Professional Programmes
5+8+5=18 weeks
Professional Programmes
Lang:
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September 25th
Basic Cooking
The basics
Amateur Courses
3 hours afternoon
Amateur Courses
Lang:
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September 25th
Basic Cooking
Amateur Courses
10 lessons
Amateur Courses
Lang:
Visualizza dettagli del corso
September 25th
Basic Cooking - Evening
Amateur Courses
10 lessons
Amateur Courses
Lang:
Visualizza dettagli del corso
September 25th
Basic Cooking - Evening
The basics
Amateur Courses
3 hours evening
Amateur Courses
Lang:
Visualizza dettagli del corso
October 2nd
Basic Cooking
The sauces
Amateur Courses
3 hours afternoon
Amateur Courses
Lang:
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October 2nd
Basic Cooking - Evening
The sauces
Amateur Courses
3 hours evening
Amateur Courses
Lang:
Visualizza dettagli del corso
October 7th
Three-year European Bachelor’s degree in Italian Culinary Arts 2019
Academic Courses
3 years
Academic Courses
Lang:
Visualizza dettagli del corso
October 15th
Pastry Cooking
Sponge Cake
Amateur Courses
3 hours
Amateur Courses
Lang:
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October 15th
Pastry Cooking
Amateur Courses
8 lessons
Amateur Courses
Lang:
Visualizza dettagli del corso
October 16th
Basic Cooking
The vegetables
Amateur Courses
3 hours afternoon
Amateur Courses
Lang:
Visualizza dettagli del corso
October 16th
Basic Cooking - Evening
The vegetables
Amateur Courses
3 hours evening
Amateur Courses
Lang:
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October 22nd
Pastry Cooking
Shortcrust pastry
Amateur Courses
3 hours
Amateur Courses
Lang:
Visualizza dettagli del corso
October 23rd
Basic Cooking
Cooking methods
Amateur Courses
3 hours afternoon
Amateur Courses
Lang:
Visualizza dettagli del corso
October 23rd
Basic Cooking - Evening
Cooking methods
Amateur Courses
3 hours evening
Amateur Courses
Lang:
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October 29th
Pastry Cooking
Puff Pastry
Amateur Courses
3 hours
Amateur Courses
Lang:
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October 30th
Basic Cooking
Fish and sea food
Amateur Courses
3 hours afternoon
Amateur Courses
Lang:
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October 30th
Basic Cooking - Evening
Fish and sea food
Amateur Courses
3 hours evening
Amateur Courses
Lang:
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November 6th
Basic Cooking
Meat
Amateur Courses
3 hours afternoon
Amateur Courses
Lang:
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November 6th
Basic Cooking - Evening
Meat
Amateur Courses
3 hours evening
Amateur Courses
Lang:
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November 12th
Pastry Cooking
Profiteroles
Amateur Courses
3 hours
Amateur Courses
Lang:
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November 13th
Basic Cooking
Soups, first courses and risotti
Amateur Courses
3 hours afternoon
Amateur Courses
Lang:
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November 13th
Basic Cooking - Evening
Soups, first courses and risotti
Amateur Courses
3 hours evening
Amateur Courses
Lang:
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October 19th
Pastry Cooking
Italian Fried Sweets
Amateur Courses
3 hours
Amateur Courses
Lang:
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November 20th
Basic Cooking
The best frying
Amateur Courses
3 hours afternoon
Amateur Courses
Lang:
Visualizza dettagli del corso
November 20th
Basic Cooking - Evening
The best frying
Amateur Courses
3 hours evening
Amateur Courses
Lang:
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November 26th
Pastry Cooking
Chocolate
Amateur Courses
3 hours
Amateur Courses
Lang:
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November 27th
Basic Cooking
Home made Pasta
Amateur Courses
3 hours afternoon
Amateur Courses
Lang:
Visualizza dettagli del corso
November 27th
Basic Cooking - Evening
Home made Pasta
Amateur Courses
3 hours evening
Amateur Courses
Lang:
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On request
From market to kitchen
Amateur Courses
Amateur Courses
Lang:
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On request
In the kitchen with love
Amateur Courses
Amateur Courses
Lang:
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December 3rd
Pastry Cooking
Meringue
Amateur Courses
3 hours
Amateur Courses
Lang:
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On request
Italian Kasher Cuisine
Amateur Courses
3 lessons
Amateur Courses
Lang:
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December 4th
Basic Cooking
Desserts
Amateur Courses
3 hours afternoon
Amateur Courses
Lang:
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December 4th
Basic Cooking - Evening
Desserts
Amateur Courses
3 hours evening
Amateur Courses
Lang:
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On request
Incentives
Amateur Courses
Amateur Courses
Lang:
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On request
Cooking show! Lebanese cuisine
Serata a tema
1 lesson
Serata a tema
Lang:
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On request
Cooking Show! The Southeast Asian
Serata a tema
1 event
Serata a tema
Lang:
Visualizza dettagli del corso
December 10th
Pastry Cooking
Biscuit & Strudel
Amateur Courses
3 hours
Amateur Courses
Lang:
Visualizza dettagli del corso
February 10th 2020
May 3rd
Advanced Professional Course in Italian Cooking
Professional Programmes
12 weeks
Professional Programmes
Lang:
Visualizza dettagli del corso
TBD
Italian Brioche & Croissant
Amateur Courses
4 hours
Amateur Courses
Lang:
Visualizza dettagli del corso
Data da definire
Homemade Cheese with Francesco Beatini
Amateur Courses
4 hours
Amateur Courses
Lang:
Visualizza dettagli del corso
January 10th
Advanced International Cooking
Amateur Courses
30 hours
Amateur Courses
Lang:
Visualizza dettagli del corso
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Inactive or Expired Courses
Following are some amateur courses concluded or inactive, request information for the next dates
Course
Course Type
Duration
Lang
Info
Basic cooking January
Corso base cucina generale - Lezione 10
Amateur Courses
3 ore
Ask for information / Book
Amateur Courses
Lang:
Ask for information / Book
Basic cooking January
Amateur Courses
30 ore
Ask for information / Book
Amateur Courses
Lang:
Ask for information / Book
Jams & Chutneys
Amateur Courses
1 lesson
Ask for information / Book
Amateur Courses
Lang:
Ask for information / Book
Aroma Italia
Gnocchis
Amateur Courses
1 lesson
Ask for information / Book
Amateur Courses
Lang:
Ask for information / Book
Basic cooking January - Evening
Corso base di cucina generale - Lezione 7
Amateur Courses
10 lezioni
Ask for information / Book
Amateur Courses
Lang:
Ask for information / Book
Basic cooking January
Corso base cucina generale - Lezione 6
Amateur Courses
10 lezioni
Ask for information / Book
Amateur Courses
Lang:
Ask for information / Book
View all amateur inactive courses
Academic Courses Approved by:
Authorized by The Cordon Bleu School of Culinary Arts (LLC) Rome
The Cordon Bleu School of Culinary Arts is a member of the AICI (Association of Teachers of Italian Cuisine)
The Cordon Bleu School of Culinary Arts is a member of: