Read all the news about the School of Culinary Arts Cordon Bleu Florence: the events we attend, the collaborations and all the updates in the world of cooking.
The school through the eyes of Flavia Cori
with Diletta Frescobaldi
Sunday May 3 from 5.30pm to 6.30pm
Tuesday April 28 from 5.30pm to 6.30pm
The School of Culinary Arts Cordon Bleu Florence has a new website!
Lessons have started today