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Non violence nutrition
April 12 -19 - 26
A series of lessons on holistic cooking to enhance vegetables, seeds, cereals and legumes
X
Conventions and Partners
Student Hotel
Student Hotel
CBS Lavoro
CBS Lavoro
Academic Courses Approved by:
Authorized by The Cordon Bleu School of Culinary Arts (LLC) Rome
The Cordon Bleu School of Culinary Arts is a member of the AICI (Association of Teachers of Italian Cuisine)
The Cordon Bleu School of Culinary Arts cooperates with:
Non violence nutrition
April 12 -19 - 26
A series of lessons on holistic cooking to enhance vegetables, seeds, cereals and legumes
X
Individual Lessons
You can follow our COOKINGCOACH and explore a topic of Italian cuisine and pastry at your choice.
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